Both batches this weekend resulted in 10 gallon boils to be reduced to 6.5 gallons. I can’t imagine how long it would have taken with a standard stovetop burner.
Boildown of large volumes
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Tag Archives: beer
Zapap lauter tun at capacity
I maxed out my lauter tun this past weekend with both a barley wine and a wee heavy. The barley wine’s spent grains are shown below:
Yardsale IRA
A quick photo of what I’ve called Yardsale Ale, an Imperial Red. Bottle conditioning finally complete after 3 weeks — very refreshing and smooth with just the smallest hint of cascade hops.