Fermentation on the hoppy amber ale
Fermentation took off like a champ. Guess I pitched just the right amount of yeast. A little bit of krausen snuck up the blow off tube, but none made it to the water bucket.
Cheers!
Maine Brews
Home Brewing & Craft Beer in Maine
Recent Tweets
- mainebrews: I'm planning to begin with dry hopping to avoid boiling. RT @Fuggled: @thebeernut I am playing with the idea of a hopped cider this summer.
- mainebrews: RT @allagashbeer: Brewing a spontaneous beer today -- pumping the mash from the kettle to mash tun (decoction mash) http://yfrog.com/jdxgyxj
- mainebrews: Better late than never -- recap of Kate the Great Day and limited beer releases: http://bit.ly/c3MvtU #beer
- mainebrews: Bring it on! RT @markdredge: http://twitpic.com/17kr25 - Canned beer: It's the (present and the) future I tell you!!
- mainebrews: Bought a Corona mill yesterday and used it today, mash efficiency 46%. Gonna need to improve that...
- mainebrews: Halfway through the boil, got the hose hooked up, looking forward to using the wort chiller today, the outdoor spickets are finally thawed!
