Overpitching yeast
I made yeast starters for both batches because I had no idea how many cells I was pitching with my yeast jars from the local microbrew. Turns out it was overkill. The only downside was a massive blowoff.
Maine Brews
Home Brewing & Craft Beer in Maine
Follow @mainebrews on Twitter
- mainebrews: Enjoying a Saison Dupont with my wife on this warm summer day.
- mainebrews: @BarlowBrewing one was a Stone SSR clone, the other was from BYO/Zymurgy. I can send recipes if one (or both) turn out really well.
- mainebrews: @BarlowBrewing two of my friends have brewed them in the past week. I can let you know how they turn out (given a 3 week waiting period).
- mainebrews: Building an beer-related website? Consider using this open-source commercial #beer database: http://www.openbeerdb.com/ (thanks @hebrews412)
